Basil & Bacon Frittatas We used canned potatoes, but you can substitute any leftover cooked vegetables–potatoes, pumpkin, peas–instead. Serve Makes 12 Preparation 10 minutes Cooking 15 minutes Ingredients Olive oil spray; 6 eggs; 1/2 cup light cream; 6.2oz.(175g) packet short-cut, rindless bacon, diced;14.5oz.(410g) can small potatoes, drained and diced; 5.3oz.(150g) Simply Delish Basil Chunky Dip; and salad leaves … Continue reading Basil & Bacon Frittatas